Let’s make Sourdough waffles!

Hello reader friends! It’s been a while since I’ve put a recipe up on my YouTube channel and this week, I’m so excited to share with you one of my favorites: Sourdough Waffles.

This recipe is perfect for using your sourdough discard! Whether you have a sourdough starter or not, this recipe is for you. I’ll cover a few basic sourdough tips along with my family’s favorite sourdough waffle recipe. I hope you enjoy them as much as we do! Feel free to click the link below to watch or save the image to Pinterest on your recipe board.

And if you missed this month’s newsletter, you can find it all here.

Recipe:

Night sponge

2 cups of flour

2 cups of milk

2 tsp of sugar

1 cup of sourdough starter

Morning batter: Add these four ingredients to the batter which will now be a sponge and should be thick and bubbly.

2 eggs

1 tsp baking soda

1 tsp vanilla

1/4 cup of oil

Cook in your waffle iron and enjoy!